AOP
Languedoc Saint-Georges d'Orques
Grande Cuvée Red
Grande Cuvée Rouge expresses the estate's core: Syrah and Grenache Noir on clay-sandstone soils, controlled yields and organic winemaking. Ageing combines vat precision with a measured use of French oak.
At a glance
- Organic and biodynamic farming
- Syrah and Grenache Noir
- Recommended cellaring: at least 10 years
Format
Tasting notes
Very dense garnet colour. Spiced nose, black cherry, blackberry and cassis. Round, direct attack, full tannins, rich but balanced texture, ripe plum and red fruit finish.
Food pairing
Roast meats, slow-cooked dishes, grilled vegetables, tagine and hard cheeses.
Wine profile
- Grapes
- Syrah, Grenache Noir
- Terroir
- Clay-sandstone soils with sandstone pebbles
- Vineyard work
- Organic and biodynamic farming
- Yield
- Around 30 hl/ha for Syrah, 25 hl/ha for Grenache
- Winemaking
- Organic vinification, long traditional fermentation, pneumatic pressing and press-juice selection
- Ageing
- At least 12 months, mostly in vat with a portion in French oak barrels
- Format
- 75cl bottle, mixed boxes of 6



