Back to shop
0.75 L14%
AOP
Languedoc Saint-Georges d'Orques
Le Pas du Loup Red
Le Pas du Loup is a structured Clos Saint Conti red based on Syrah, Grenache Noir and Mourvèdre grown on sandstone pebbles. Long vinification and French oak ageing create a serious, expressive table wine built to age.
At a glance
- AOC Languedoc Saint-Georges d'Orques
- 18 months in French oak barrels
- Recommended cellaring: at least 5 years
Format
Quantity
Total€13.80
Organic FarmingDemeterIndependent WinemakerDirect estate salesNatural winemakingSecure payment
Tasting notes
Deep colour, spicy nose of black cherry, blackberry and cassis. Rich, full and harmonious palate, rounded tannins, ripe plum, red fruit, grilled and vanilla notes.
Food pairing
Regional dishes, red meats, lamb, slow-cooked dishes, fine charcuterie and mature cheeses.
Wine profile
- Grapes
- Syrah, Grenache Noir, Mourvèdre
- Alcohol
- 13.5% vol.
- Terroir
- Clay-sandstone soils with sandstone pebbles
- Pruning
- Cordon de Royat
- Yield
- Around 30 hl/ha for Syrah, 25 hl/ha for Grenache
- Winemaking
- Parcels and grape varieties are vinified separately in small vats, fully destemmed, with a long traditional fermentation, punch-downs and pump-overs early on, then gentler handling as needed.
- Ageing
- 18 months in French oak barrels from the Chantilly forest
- Format
- 75cl bottle, mixed boxes of 6
