Olive oil — green fruity

Our green fruity olive oil comes from the estate's olive grove in Murviel-lès-Montpellier, farmed organically. A green fruity oil comes from olives picked early, when they are only just starting to change colour. The oil keeps the liveliness of the fruit: vegetal notes, often cut grass, artichoke or green almond, a light bitterness and a peppery touch on the finish. That pepperiness is the mark of a young oil. It is an extra virgin olive oil: an olive oil of superior category, obtained directly from olives and solely by mechanical means, with no refining. Store it away from light at room temperature, and preferably use it within a few months of opening.